Utforsking av markedsdynamikk: Innsikt fra verdikjeden for grønnsaker by Victor Kovalev April 23, 2024 0 This article delves into insights shared by Cynthia Onyangore from the Inclusive Market Development course conducted by Wageningen Center for ...
Advancing Vegetable Processing: A Showcase of Innovation and Sustainability by Victor Kovalev April 21, 2024 0 This article delves into the recent Manufacturing Day event hosted by Sormac - Vegetable Processing Equipment in Venlo. It emphasizes ...
Kontroversen rundt fjerning av merverdiavgift på grønnsaker og frukt: Implikasjoner for bønder og landbruk by Mariya Polyakova Juni 20, 2023 0 This article delves into the ongoing debate regarding the proposed elimination of value-added tax (VAT) on vegetables and fruits. Drawing ...
Forskere identifiserer soppproteiner som er ansvarlige for å undertrykke vertsplantens immunitet mot infeksjon by Mariya Polyakova Juni 8, 2023 0 While infectious fungal plant diseases relentlessly wreak havoc on many crops, they are also picky when choosing their hosts. Each ...
Hvilke avlinger kan dyrkes på en vertikal gård? by Mariya Polyakova Juni 6, 2023 0 Vertical farming is a revolutionary farming method that is gaining popularity due to its ability to create year-round sustainable food ...
Mirakelgenet involvert i oppstandelsen: Kan det hjelpe planter med å overleve tørke by Mariya Polyakova April 14, 2023 0 Plants that are able to survive extreme drought conditions have been a topic of interest for researchers for many years. ...
Spise friskt og grønt: En guide til sesongens grønnsaker by Tatyana Ivanovich April 11, 2023 0 #Agriculture #Farming, #Vegetables #Seasonalproduce #Sustainableagriculture #Localagriculture #Environmentallysustainable As consumers, we are often disconnected from the source of our food and ...
Små, men mektig: Mikrogrønt kan spille en viktig rolle i å gi en bærekraftig fremtid by Mariya Polyakova Mars 31, 2023 0 Feeding 8 billion humans requires ingenuity and innovation. Zhenlei Xiao is an associate professor in residence in the UConn's College ...
Storbritannias matmangel: Hvordan å dyrke mer frukt og grønt i byer kan redusere virkningen av tomme supermarkedshyller by Mariya Polyakova Mars 16, 2023 0 British supermarkets are imposing limits on how many salad staples shoppers can buy as supply shortages leave shelves empty of some types ...
Grønnsaksprodusenten Hak fikk B Corp-sertifikat by Mariya Polyakova Mars 10, 2023 0 HAK received B Corp. certification this week. “This does not mean that our sustainable path is over,” comments CEO Timo ...